Chocolate paired with tea has health benefits that outweigh wine
10 months ago
10
Both tea and chocolate have a rich, unique history spanning thousands of years. Tea made its debut in 2737 B.C., when legend has it that Chinese emperor Shen Nung was sipping boiled water beneath a tree when some leaves accidentally blew into it, according to multiple sources.
Tea sommelier Piotr Miga, based in greater Boston, explained to Fox News Digital how recent evidence suggests that the people of Ecua...
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